Charleston Crab House

The raw bar anchors the dining room at the Darling. A popular fixture of the Charleston seafood scene since 2016, the Darling Oyster Bar recently expanded with a second location in Savannah, Georgia. Located at 27 Montgomery Street, the new outpost has a similar design and menu offerings as the original. “Savannah, in many ways, already feels like home,” says owner Bobby Young, “There s a thriving restaurant scene that we knew we wanted to be a part of, and we were very intentional in picking Sa...

Chef Masatomo Masa Hamaya joined the Indigo Road Hospitality Group as the executive chef of O-Ku in Atlanta and quickly rose to the head of all Japanese restaurants for the company. Now, he’s bringing something new to Charleston — Shokudô is a posh Japanese tavern serving kushiyaki (skewered meats), ramen, fancy small bites, dumplings, and hand rolls made with local seafood. The restaurant opens today, Thursday, October 30, at 479 King Street, in the former Maya space. Hamaya is excited to work...