Lowcountry Shrimp Co

Summer dishes from FIG. | Lindsey Shorter Photography Table of Contents Welcome to the Lowcountry Where to Start: Eater Carolina s Best Maps Food Neighborhoods to Know Charleston Glossary of Terms Reservations to Make in Advance Follow the News Get in Touch Charleston celebrates, and almost worships, the bounty of its surroundings: from freshly-caught blue crabs to grains milled on nearby Edisto Island. The city by the sea sits below the Sandhills, the original coastline of the ancient seas acro...

The raw bar anchors the dining room at the Darling. A popular fixture of the Charleston seafood scene since 2016, the Darling Oyster Bar recently expanded with a second location in Savannah, Georgia. Located at 27 Montgomery Street, the new outpost has a similar design and menu offerings as the original. “Savannah, in many ways, already feels like home,” says owner Bobby Young, “There s a thriving restaurant scene that we knew we wanted to be a part of, and we were very intentional in picking Sa...

A bowl of ricotta gnudi with Parmesan and artichoke. When luxury hotel the Charleston Place announced that Eleven Madison Park (EMP) chef Daniel Humm would pop up in the former Charleston Grill space, reservations were snatched up quicker than most people could log into Resy. The prix fixe menu offers a choice of four courses, including a bread course, all for $135. While the announcement hinted that the menu would incorporate the Lowcountry’s “deep-rooted food culture,” those options don’t seem...