Pier 101 Restaurant & Bar

Chef Oscar Diaz recently opened TaTaco in Durham, North Carolina. | Lauren Vied Allen Once again, it’s time for a new Heatmap. Each month, we track the most buzzed-about restaurants and bars across the Triangle. From brand-new openings to brand-new chefs, there is always something fresh to check out. Like the unrelenting wave of pollen, spring brings a fresh slate of restaurant openings. New ventures from mainstay chefs, pop-ups gone brick and mortar, and Indian-inspired sweets are just some of...